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Snacks · CRESPO KITCHEN

Mango Turkey Tortilla Pinwheels

Cream cheese, mango, turkey and ham rolled into bite-size tortilla slices.

16 servingsFresh mango
Mango Turkey Tortilla Pinwheels© 2026 National Mango Board
Dish photograph: Mango Turkey Tortilla Pinwheels. National Mango Board · National Mango Board — permission for industry use. Original. Photography credits.

Ingredients

  • 1/3 cup whipped cream cheese
  • 2 burrito sized flour tortillas
  • 1 medium ripe mango, peeled, pitted and cut into 1/2-inch thick strips
  • 2 green onions (green tops only)
  • 1/2 small red bell pepper, cut into thin julienne strips
  • 3 oz very thinly sliced smoked turkey and ham

Method

  1. Spread tortillas with cream cheese. Arrange mango, scallion greens and pepper over two thirds of each surface.
  2. Add the sliced meats and roll tightly. Gently press to hold the filling together, then cut into slices about ½ inch thick.
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Research sources

Adapted from the credited source, with wording and translation for RCF; not tested in our kitchen. Times are estimates. Sources consulted for ingredients and techniques:

Recipe credit: National Mango Board

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