Desserts · CRESPO KITCHEN
Banana Mango Soft Serve
Fruit blended into a creamy frozen dessert with coconut on top.
1 servingsFresh mango
© 2026 National Mango BoardIngredients
- 2 bananas, frozen
- 1 tbs shredded coconut
- ½ cup fresh mango
Method
- Process frozen banana with mango until smooth and creamy, pausing to scrape down the bowl as needed.
- Serve immediately with the shredded coconut.
Research sources
Adapted from the credited source, with wording and translation for RCF; not tested in our kitchen. Times are estimates. Sources consulted for ingredients and techniques:
Recipe credit: National Mango Board

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