Breakfast · CRESPO KITCHEN

Peanut Butter Dried Mango Toast

Softened chopped mango over peanut butter toast.

15 min approx.2 servingsDried mango

Ingredient photograph: Dried mango. Luiz Henrique Mendes · Pexels. Original. Photography credits.

Ingredients

2 large bread slices
3 tablespoons peanut butter
40 g dried mango
100 ml warm water
1 teaspoon sesame seeds

Method

Soak mango in warm water for 10 minutes. Drain, pat dry and chop.
Toast bread and spread with peanut butter.
Add mango and finish with sesame.

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Research sources

Wording and formulations prepared for this RCF collection, pending kitchen testing. Times are estimates. Sources consulted for ingredients and techniques:

sunmaid.com