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Drinks · CRESPO KITCHEN

Mango Ginger Spritz

Sparkling water and ginger ale with mango and lime.

10 min approx.2 servingsFresh mango
Frozen mango cubes
Ingredient photograph: Frozen mango cubes. Ella Olsson from Stockholm, Sweden · CC BY 2.0. Original. Photography credits.

Ingredients

  • 150 g mango
  • 2 tablespoons lime juice
  • 200 ml nonalcoholic ginger ale
  • 200 ml sparkling water
  • 1 cup ice

Method

  1. Blend mango and lime into a purée.
  2. Divide purée and ice between two glasses.
  3. Add ginger ale and sparkling water; stir once.
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Research sources

Wording and formulations prepared for this RCF collection, pending kitchen testing. Times are estimates. Sources consulted for ingredients and techniques:

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