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Cocktails & Mocktails

Cranberry-Blood Orange Bourbon with Mango

This is a quintessential fall cocktail that’s easy to make and enjoyable to drink. We use our naturally sweet mango pit syrup as a base and add seasonal cranberries and blood oranges, a few drops of bitters and your fancy and easy drink is born.

Makes 1 Drink

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Cranberry-Blood Orange Bourbon with Mango

Ingredients

2 ounces Cranberry- Orange Mango Syrup
2 ounces bourbon
Ice
Orange twist
Aromatic bitters

Method

In a low-ball glass filled with ice, place 2 ounces of bourbon and two ounces syrup. Stir. Place a orange peel twist in the glass, after releasing its oils by twisting it over the glass. Drop a few drops of aromatic bitters into the glass!

From the Crespo Organic Kitchen. Recipes © Ger-Nis Culinary & Herb Center.